Creamsicle Salad
         
         1 3 oz. Pack sugar free orange jello
         
         1 3oz. Pack fat free jello Tapioca Pudding
         
         1 8 oz. Tub fat free cool whip (left out to defrost)
         
         2 Cups Boiling Water
         
         1 Large can Mandarin Oranges (drained)
         
         
         In sauce-pan mix orange jello and tapioca pudding mix with spoon, until blended
         Then add 2 cups boiling water, stir again, heat on medium-high       
          for 1 minute, set aside and cover. Let sit for approximately 10 minutes.
         
         Transfer to pyrex bowl, cover with lid or saran wrap, cool for 2 hours
         Then add cool whip and mandarin oranges. Stir well, cover
         
         
         1 cup 1 point
         Weight Watcher Recipe