Name: Pasta, SDT, Chicken and Broccoli             Serves: 4

Category: Pasta,Chicken        Cuisine:                    Source: Joy Philbin

Ingredients:                                DIRECTIONS:
1/4 cup extra virgin olive oil           -In large fry pan..
2 cloves garlic, minced                  -Saute garlic in oil
1 whole boneless, skinless chicken       -Add chicken and stir-fry til chicken
  breast, twimmed and cut in 1/2"X2"      turns white.
  pieces.                                -Add broccoli and stir-fry 5 mins.
1 1/2 cups small broccoli flowerets      -Add tomatoes, basil and red pepper
3/4 cup oil-packed sun-dried tomatoes     flakes, salt and pepper. Stir
    drained and thinly sliced.           -Add wine and broth and cook,
1 tsp dried basil flakes                  stirring for 5 mins.
Pinch of dried red pepper flakes         -Combine the freshly cooked pasta
Salt and Pepper to taste                   with the chicken mixture in bowl
1/4 cup dry white wine                     and top with grated cheese before
3/4 cup chicken broth                      serving
1 tbs butter
1/2 pound Farfalle (bow-tie pasta)
    cooked al dente and drained
Grated Parmesan cheese